Banquets and Functions
Our beautiful Banquet Room overlooks the eighteenth fairway and provides a spectacular view of the lake and surrounding countryside. Open for private parties of all types, it can accommodate up to 120 guests. We offer a full menu from buffets to tableside service to butlered hors d’oeuvres for any event or occasion, especially golf outings. Food and beverage policy: No food or beverage may be brought on the premises unless authorized by Kimberton Golf Club staff. A seperate menu is available for any and all food and beverage needs. All catering is done in house. Below are some menu choices, please contact us for more information and complete menus.
SPECIAL EVENTS MENU
Cold Sandwich Buffet $15.99
Hot Sandwich Buffet $16.99
South Philly Italian Buffet $18.99
Southern Barbeque Buffet $19.99
Pig Roast Buffet $19.99
Boxed lunches available for the course
Light Fare, Hors D’oeuvre Menu also available
GRAND BUFFET MENU
ENTREE SELECTIONS – please choose one
CHICKEN SELECTIONS – Mushroom Marsala, Lemon Piccata, Parmesean, or Creamy Alfredo
$24.99 per person
CARVED PORK WITH NATURAL GRAVY – Herb Roasted Pork Loin and Roasted Garlic and Thyme Gravy
$25.99 per person
SEAFOOD SELECTION – Baked Salmon Picatta, Crab Cake with Herb Mayonnaise, or Flounder Imperial with Cream Sauce
$26.99 per person
CARVED PRIME RIB AU JUS – Served with Horseradish Cream and Roasted Mushrooms
$28.99 per person
CARVED FILET MIGNON – Served with Red Wine Sauce and Bearnaise Sauce and Roasted Mushrooms
$28.99 per person
ENTREE SELECTION INCLUDES:
Bread and Butter, Choice of Starch, Roasted Vegetables, Tossed Salad;
Regular Coffee and Choice of Dessert
A 6% sales tax will be added to the total food bill.
A $350 room fee will be added to the total bill. ($100 room fee for golf outings).
We require a guaranteed head count seven days prior to your event.